About Mar Mac Farms'
Bison Meats & Breeding Stock

Our Bison are fed natural sweet grasses and some grain during the breeding and calving season.

The herd is from top-quality stock with our main-herd bull being a Bronze Trophy Winner
from the Eastern Bison Association Show. All of our breeding cows are from reputable breeding farms around the country.

All of our bison meats are USDA inspected and processed under a certified state processor. We also offer breeding stock, processed hides and skulls.
Mar Mac Farms, Inc. Bison Meats & Breeding Stock
Mar Mac Kennels, Inc. - German Shorthaired Pointers
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Mar Mac Farms, Inc.
Member of:
National Bison Association & Eastern Bison Association
 

A Message from Mac:

As a medical professional of over twenty-five years and owner/operator of Mar Mac Farms, Inc., I believe the nutritional value of bison meat far exceeds its cost.

The American Heart Association recommends 177 calories, 7.7g fat, and 77mg cholesterol in your daily diet of red meat. If you love the taste of red meat and are heart health conscious . . . Bison is the other red meat!

Bison is more easily digested by people with red meat intolerance, and if you are like myself and love a great steak,
BISON is the healthy choice!

Enjoy and thank you,

M. G. Macaluso, Owner


Bison Meat Facts!

  • Reduces cholesterol
  • Non-Allergenic - Bison is the only red meat suited for people with red meat intolerance and is easily digested.
  • 97% Fat FREE
  • 40% more protein than beef
  • Less calories and cholesterol than chicken, fish, or ostrich with much more flavor!
  • Bison is rich in folic acid needed to regenerate new cells in the body and digestive tract.
  • Bison is naturally tender and sweeter than beef - with no wild taste.
 

 
For more information,
please call us 814-734-8909 or email us!

 

Mar Mac Farms, Inc.
10780 Oliver Road
McKean, Pennsylvania 16426 USA
 
Copyright © 2001-2011 Mar Mac Farms, Inc.
All rights reserved.
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